Our Wine Collection

Wine List

SPARKLING

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Terra Serena Prosecco Brut


Veneto, Italy – fine, floral and fruity.
6.65 25.00
Nicolo et Paradis Brut

Champagne, France – smooth, fruity, artisanal
39.50
Veuve Clicquot Brut

Champagne, France – One of the finest, finesse
65.00


WHITE

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Sauvignon Blanc, Inu

Maule Valley, Chile – Tropical fruity, aromatic and fresh
3.25 4.50 6.00 16.00
Viura Chardonnay Trashumante

Navarra, Spain – white fruits, soft and flavoursome
3.25 4.50 6.00 16.00
Pinot Grigio, Collicento

Veneto, Italy – Apple and Pears, easy to drink, lingering
3.50 4.90 6.50 18.00
Vinho Verde Terra AntigaLoire,

France – Refined,lemon-and-lime, green pepper.
3.50 4.90 6.50 18.00
Viognier Cuveé Du Brieu

Languedoc, France – peachy, soft rich and rounded
4.00 5.75 7.50 22.00
Sauvignon Blanc Knight’s Point

Marlborough, New Zealand – intense, passion fruit, powerful.
23.00
Fiano Malvasia Amastuila

Puglia, italy – floral, pear, herby
23.00
Picpoul De Pinet Cuvee Amelie

Languedoc, France – pale, refreshing, fruity, for fish and seafood
25.00
Dry Riesling Werner

Mosel, Germany – dry, crisp, mineral, citrus
28.00
Pouilly-Fume ‘Les Charmes’ Domaine Blondelet

Loire Valley, France – refined, lemon and lime, green pepper
29.00
Chablis Charly Nicolle

Chablis, France – baked apple, mineral, subtle, classy
35.00

 

ROSÉ

Pinot Grigio, Rosé la Ballerine

Veneto, Italy – Fruity, crisp, a hint of red cherry fruit
3.25 4.50 6.00 16.00
Zinfandel Blush Wildwood


California, USA – medium sweet, grapey, strawberry
3.50 4.95 6.50 17.50
Tempranillo Garnacha Rosado Bodegas Ochoa

Navarra, Spain – dry, bright colour, full flavoured 
3.75 5.25 6.75 19.00


RED

Le Vigne Verdi Rosso

Veneto, Italy – medium bodied, fruity and fresh, versatile.
3.25 4.50 6.00 16.00

Merilot Inú

Maule Valley, Chile – ripe, soft and easy to drink
3.50 4.90 6.00 18.00
Cótes Du Rhóne La Pinéde

Rhóne Valley, France – robust, spicy, full of flavour
3.75 5.25 6.75 19.00
Malbec’ 34′ Bodegas Carelli

Mendoza, Argentine – deep, dense, silky-smooth
3.75 5.25 6.75 19.00
Shiraz Woolloomooloo

South East, Australlia – unoaked, cake-spicy, easy to drink
3.75 5.25 6.75 19.00
Tempranillo Garnacha Tinto Bodegas Ochoa

Navarra, Spain – supple, rich, rounded, a noted estate
21.00
Cabernet Sauvigon Reserva Anané

Maule Valley, Chile – dark, blackcurrant, oaky, rich
24.00
Nero D’avola Candido

Sicily, Italy – organic, ruby forest fruits, soft, velvety
27.00
Zinfandel ‘Bushnell Vineyard’ Pedroncelli

Sonoma County, USA – powerful, ripe, pepper spice
28.00
Pinot Noir ‘Parker Station’ Fess Parker


California, USA – bright, moreish, red cherry fruit
29.00
Cháteau Cissac Cru Bourgeois Médoc

Bordeaux, France – refined, classic, black fruits and wood
40.00